Halloween Vanilla Cake Pops

CAKE (WATER, SUGAR, BLEACHED ENRICHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], LIQUID EGGS, CANOLA OIL, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, MODIFIED CORN STARCH, DRIED EGG WHITE, LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, DICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE] AND LESS THAN 2% MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEA- ROYL LACTYLATE, POLYSORBATE 60, XANTHAN GUM, CELLULOSE GUM, ARTIFICIAL FLAVOR), CHOCOLATE FLAVORED COATING (SUGAR, PALM KERNEL OIL AND/OR PALM OIL, COCOA PROCESSED WITH ALKALI, WHEY, NONFAT DRY MILK, COCONUT OIL, SOY LECITHIN, NATURAL FLAVOR), FROSTING (SUGAR, VEGETABLE OILS [FRAC- TIONATED PALM OIL, PALM OIL, HIGH OLEIC SUNFLOWER OIL AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, PALM STEARIN], WATER, CORN STARCH, MONO- AND DIGLYCERIDES, TITANIUM DIOXIDE (COLOR), SALT, POLYSORBATE 60, PRESERVATIVES [POTASSIUM SORBATE, SORBIC ACID], CITRIC ACID, ARTIFICIAL FLAVOR), WHITE CHOCOLATE FLAVORED COATING (SUGAR, FRACTIONATED PALM KERNEL OIL AND/OR PALM OIL, NONFAT DRY MILK, WHEY, COCONUT OIL, SOY LECI- THIN, NATURAL FLAVOR, YELLOW 6 LAKE), SPRINKLES (SUGAR, PALM OIL, TAPIOCA STARCH, CORN STARCH, SUNFLOWER LECITHIN, RED 40, YELLOW 5, BLUE 1).' '

Filling: No FillingSize: MiniState of Readiness: Ready to EatPackage Quantity: 1Bakery topping: SprinklesNet weight: 3 Ounces