H-e-b Single Layer German Chocolate Cake

german chocolate cake (sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, palm oil, egg whites, cocoa (alkali), emulsifier blend (propylene glycol monoesters, mono & diglycerides, soy lecithin, BHT (preservative), citric acid), leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), contains 2% or less of:, egg yolks, skim milk, modified corn starch, dextrose, salt, natural & artificial flavors, polysorbate 60, tetrasodium pyrophosphate, gum arabic, sodium propionate (preservative), calcium acetate, guar gum, potassium sorbate (preservative), xanthan gum, red 40), chocolate smooth n light buttercream (sugar, vegetable shortening (palm oil, canola oil, mono & diglycerides, polysorbate 60), cocoa (alkali), soybean oil, contains 2% or less of:, corn starch, salt, potassium sorbate (preservative), natural & artificial flavors), german chocolate icing (sugar, coconut (coconut, sodium metabisulfite (preservative)), water, vegetable shortening (palm oil), corn syrup, high fructose corn syrup, pecans, contains 2% or less of:, modified corn starch, salt, polysorbate 60, caramel color, sorbic acid (preservative), soy lecithin, agar, artificial flavor, propyl gallate)