H-e-b Select Ingredients Flautas For Breakfast Bacon Egg & Cheese

Filling (Scrambled Eggs [Eggs, Water, Citric Acid], Low-Moisture Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes], Uncured Bacon - No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Cultured Celery Juice [Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Natural Flavors], Pasteurized Processed Monterey Jack Cheese [Monterey Jack Cheese {Pasteurized Milk, Salt, Cheese Cultures, Enzymes}, Water, Sodium Phosphates, Cream, Salt], Onion, Water, Imitation Cream Cheese Blend [Water, Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers {Guar Gum, Locust Bean Gum, Xanthan Gum}, Soybean Oil, Milk Protein Concentrate, Whey, Skim Milk, Sodium Phosphate, Salt, Citric Acid, Lactic Acid, Enzymes], Dried Cheese Sauce Blend [Cheddar Cheese Blend {(Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt}, Whey, Corn Starch, Creamer {Sunflower Oil, Maltodextrin, Sodium Caseinate, Dipotassium Phosphate, Sunflower Lecithin}, Nonfat Dry Milk, Natural Butter Flavor {Natural Flavor, Whey, Salt, Corn Syrup Solids, Butter, Guar Gum, Buttermilk, Nonfat Milk Solids, Annatto And Turmeric Extracts}, Parmesan And Romano Cheese {Whole Milk, Salt, Cultures, Enzymes}, Dipotassium Phosphate, Yeast Extract, Lactic Acid {Contains Calcium Lactate}, Potassium Chloride, Onion, Garlic, Xanthan Gum, Extractive Of Paprika, Oleoresin Turmeric], Seasoning [Stabilizer {Corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum}, Natural Flavor {Maltodextrin, Natural Flavors, Whey, Enzyme Modified Butter, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric}, Salt, Spices], Corn Starch, Natural Flavor [Natural Flavors, Maltodextrin, Whey, Disodium Phosphate], Smoked Torula Yeast, Soybean Oil, Methylcellulose, Salt), Tortilla (Flour Tortilla [Wheat Flour, Water, Canola Oil, Salt, Baking Powder {Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate}], Guar Gum), Coating (Water, Batter [Yellow Corn Flour, Rice Flour, Wheat Flour, Salt, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate}], Guar Gum). Set In Soybean Oil.