Thickly cut by our certified meat cutters to be about Â3⁄4" â 1" each, these bone-in center rib pork chops are packed with juicy flavor. Easy to prepare, either grilled, pan-fried or air-fried, they can also be quickly seared and finished in the oven if you like.
• Bone-in center rib pork chops
• Thick cut
• Grill, pan fry or air fry
• 100% natural: minimally processed and no artificial ingredients
• No preservatives