Ingredients
mozzarella (pasteurized milk, vinegar, enzymes, salt), sourdough ciabatta bread (unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, wheat sourdough (water, fermented wheat flour), sea salt, canola oil, yeast, malted barley flour, malted wheat flour, ascorbic acid, food enzymes (xylanase, glucose-oxidase, lipase, alpha-amylase)), tomatoes, basil pesto sauce (sunflower seed oil, genovese basil PDO (ascorbic acid (preservative)), extra virgin olive oil, grana padano PDO (MILK, salt, rennet, lysozyme(egg) (preservative)), pine nuts, whey (MILK), cashews, vegetable fiber, sodium caseinate (MILK), garlic, salt, citric acid (acidity regulator)), spinach