Greek Yogurt Marble Cheesecake

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SUGAR, HEAVY CREAM, YOGURT (CULTURED NONFAT: GRADE A PASTEURIZED MILK. CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI), WHEAT FLOUR, EGGS, BUTTER, MODIFIED RICE STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR (ALKALIZED), COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVORS), PALM & PALM KERNEL OILS, NONFAT MILK, MOLASSES, HONEY, SALT, BAKING SODA, CARRAGEENAN, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, POLYSORBATE 80 (EMULSIFIER), COCOA (ALKALIZED), SOY LECITHIN, NATURAL & ARTIFICIAL FLAVOR.