Monterey Mushrooms, Stuffed Portabellas, Spinach & Artichoke, Spinach & Artichoke

BABY BELLA MUSHROOM, SPINACH ARTICHOKE FILLING (WHIPPED CREAM CHEESE SPREAD (PASTEURIZED NONFAT MILK AND MILKFAT, WHEY PROTEIN CONCENTRATE, WHEY, SALT, FOOD STARCH - MODIFIED, CAROB BEAN GUM, XANTHAN GUM, SORBIC ACID [AS A PRESERVATIVE], GUAR GUM, LACTIC ACID, CHEESE CULTURE, VITAMIN A PALMITATE), ARTICHOKE HEARTS [ARTICHOKE HEARTS, WATER, SALT, CITRIC ACID], SPINACH (CHOPPED SPINACH), PARMESAN CHEESE (PASTEURIZED PART - SKIM MILK, SALT, CHEESE CULTURE, ENZYMES, [POTATO STARCH AND POWDERED CELLULOSE {TO PREVENT CAKING}, NATAMYCIN [A NATURAL MOLD INHIBITOR]), SOUR CREAM, MAYONNAISE [SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, SALT, SPICE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, DEHYDRATED GARLIC, DEHYDRATED ONION], GARLIC, WATER, SALT, POTASSIUM SORBATE, SODIUM BENZOATE.), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT).

Stuffed with Parmesan cheese, artichoke and spinachAdds a unique and flavorful taste to the already robust flavorSpinach and cheese stuffed portabella mushrooms are easy to prepare Can be served as appetizers, entrees or side dishesHearty and flavorfulJust heat and serveBake or broil for best flavor8 oz package contains 4 prepared mushrooms