Ingredients
BREAD: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR BLEACHED, SALT, SOYBEAN OIL, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, DATEM, AMMONIUM SULFATE, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, POTASSIUM IODATE, AZODICARBONAMIDE, L-CYSTEINE MONOHYDROCHLORIDE. TOPPING: BREADCRUMB (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), MODIFIED PALM OIL, SALT, DEHYDRATED GARLIC, SPICES, CORN SYRUP SOLIDS, GARLIC POWDER, SODIUM CASEINATE (MILK), NATURAL FLAVOR.