Finger Food Products Breakfast Logs, Original, Bacon Egg & Cheese

Dough: Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Liquid Egg White and/or Liquid Whole Egg, Corn Starch, Vinegar, Salt, Sodium Propionate (Preservative), Sodium Stearoyl Lactylate (Dough Conditioner), Potassium Sorbate (Preservative), Egg: Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 1% or Less of the Following: Salt, Natural Butter Flavor, Xanthan Gum, Citric Acid, Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes and Annatto [Vegetable Color], Potato Starch, Powdered Cellulose Added to Prevent Caking, Bacon: Fully Cooked Bacon Pieces, Smoke Flavoring Added, Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, May Contain Smoke Flavoring.