Ingredients
White Corn Masa Flour Treated with Lime, Water, Contains 2% or Less of Baking Powder (Corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate) Salt, Sugar, Guar Gum, Cellulose Gum, Enzymes, Calcium Propionate, Benzoic acid, Sorbic Acid, Fumaric Acid and Phosphoric acid (to preserve freshness).