Ingredients
Halkidiki olives, pasteurized Feta cheese (sheep and goat milk, rennet, salt, lactic acid culture), sunflower oil, pasteurized Mizithra cheese (whey, sheep and goat milk, rennet, salt), lactic acid (acidity regulator), spices, locust bean gum (stabilizer), xanthan gum (stabilizer), sea salt, citric acid (acidity regulator), ascorbic acid (antioxidant).