Sonoma brinery all-natural probiotic dill & garlic raw sauerkraut is traditional sauerkraut packaged in its raw format for amazing crispness and crunch and seasoned with dill and garlic to enhance its fresh cabbage flavor. A natural probiotic, this sauerkraut goes great alongside braised meats, brats or polish sausage or added to a stir fry or grilled vegetables. This container holds 16 fl oz of sonoma brinery all-natural probiotic dill & garlic raw sauerkraut.