Specialty Bakers Dessert Shells

Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Eggs, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Soybean Oil, Invert Syrup, Salt, Sodium Propionate (preservative), Artificial Vanilla, Cellulose Gum, Soy Lecithin, Mono And Diglycerides, Xanthan Gum, Enzymes, Annatto (color).