Cured Meats

Pepper Salami Ingredients: Pork, Salt, contains 2% or less of Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid. Hot Capocollo Ingredients: Pork Ham, Salt, contains 2% or less of Sugar, Spices, Natural Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Sodium Nitrite. Hot Calabrese Ingredients: Pork, Salt, contains 2% or less of Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.