Ingredients
Fat Free Yogurt: Cultured Grade A Non Fat Milk, Water, Fructose, Less than 1%: Modified Food Starch, Lime Juice, Natural & Artificial Flavors, Pectin, Sucralose, Beta Carotene (for Color), Potassium Sorbate (to Maintain Freshness), Calcium Citrate, Acesulfame Potassium, Malic Acid, Blue 1, Yogurt Cultures L. Bulgaricus & S. Thermophilus. Mix-Ins: Graham Cookies (Unenriched Wheat Flour, Sugar, Canola Oil, Water, Wheat Bran, Wheat Germ, Honey, Salt, Natural Flavors, Baking Soda, Soy Lecithin [Emulsifier]), White Fudge Chunks (Cane Sugar, Palm Kernel Oil, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Salt).