Daiya Meatless Meat Lover's Gluten-free Thin Crust Pizza

INGREDIENTS: GLUTEN-FREE CRUST (WATER, TAPIOCA STARCH, RICE FLOUR, POTATO STARCH, CHICKPEA FLOUR, MILLET, RICE STARCH, VEGETABLE OIL (CANOLA, SAFFLOWER AND/OR SUNFLOWER OIL), SUGAR, YEAST, CANE SUGAR, PSYLLIUM HUSK, XANTHAN GUM, SALT), TOMATO SAUCE (WATER, TOMATO PASTE, OLIVE OIL, SUGAR, SALT, SPICES, GARLIC, ONION), DAIRY-FREE MOZZARELLA STYLE SHREDS (WATER, TAPIOCA STARCH, COCONUT OIL, CANOLA AND/OR SAFFLOWER OIL, PEA PROTEIN, SALT, NATURAL FLAVORS, CALCIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, OAT FLOUR, KONJAC GUM, XANTHAN GUM, FRUIT AND/OR VEGETABLE JUICE COLOR), MEATLESS PEPPERONI STYLE SLICES (WATER, POTATO STARCH, COCONUT OIL, PEA PROTEIN, SALT, CANOLA AND/OR SAFFLOWER OIL, NATURAL FLAVORS, TAPIOCA STARCH, SPICES, GARLIC POWDER, SMOKE FLAVOR, PAPRIKA OLEORESIN (COLOR), BEET JUICE CONCENTRATE (COLOR)), MEATLESS ITALIAN SAUSAGE STYLE CRUMBLES (WATER, SOY PROTEIN CONCENTRATE, CANOLA AND/OR SAFFLOWER OIL, SUGAR, SALT, SPICES, GARLIC POWDER, ONION POWDER, NATURAL FLAVORS), RED ONION. CONTAINS: SOY.