Fresh Figs from the San Joaquin Valley combined with Red Wine create the ultimate condiment. An excellent base for a marinade or vinaigrette; try it alone or mix with our walnut grapeseed oil for an easy way to dress salads and grilled vegetables
Cuisine Perel has been on the leading edge of the Specialty Food market since 1981. Within a stone's throw of Northern California's wine country, we have been influenced from the beginning by the bounty of the autumnal wine harvest and the availability...