Ingredients
ICE CREAM INGREDIENTS: MILK, CREAM, MARSHMALLOW FILLING (SUGAR, WATER, CORN STARCH, TAPIOCA STARCH, WATER, CANE SUGAR, TAPIOCA SYRUP, RICE BRAN, MOLASSES, SALT, SODIUM BICARBONATE, PEA PROTEIN, NATURAL FLAVOR, PEA FIBER, INULIN, SUNFLOWER LECITHIN, MONO-CALCIUM PHOSPHATE, SUNFLOWER LECITHIN, CARAMEL COLOR), SUGAR, GRAHAM CRACKER CRUMBS (PEA STARCH, PALM OIL, BROWN RICE FLOUR, POTATO STARCH, BROWN SUGAR, SWEET RICE FLOUR, MODIFIED CELLULOSE GUM, GUAR GUM), CORN SYRUP, CANOLA OIL, WHEY, CONFECTIONER'S SUGAR (SUGAR, CORN STARCH), NONFAT DRY MILK, NATURAL FLAVORS, SALT, LOCUST BEAN GUM, GUAR GUM, BEET JUICE CONCENTRATE (COLOR), CITRIC ACID. MOCHI DOUGH INGREDIENTS: SUGAR, WATER, SWEET RICE FLOUR, EGG WHITES, TREHALOSE, CORN STARCH, PURPLE CARROT JUICE (COLOR), NATURAL CHOCOLATE FLAVOR, CARAMEL COLOR. CONTAINS: MILK, EGG. PROCESSED IN A FACILITY THAT PROCESSES PEANUTS AND TREE NUTS.