Clo-clo Margherita Frozen Vegan Pizza

Clo-Clo Vegan Foods was founded out of a mission to create awareness for auto immune diseases and to help families address vegan dietary needs. Chloe Hinnenkamp, the inspiration for Clo-Clo Vegan Foods, has Eosinophilic Esophagitis (EoE) - a chronic allergic inflammatory disease of the esophagus triggered mainly by food proteins. Clo-Clo Vegan Foods has eliminated the top allergens from all of our pizzas (Wheat, Dairy, Egg, Fish, Mustard, Peanutes, Casein, Celery, Shellfish, Lupin, Tree Nuts, Soy,...