Ingredients
Pasta: Chickpea Flour, Lentil Flour, Seasoning: Non-Fat Dry Milk, Cream Powder, Salt, Garlic Powder, Parmesan Cheese (Dehydrated) [(Pasteurized Milk, Cheese Culture, Salt, Enzymes) and Sodium Phosphate], Onion Powder, Contains 2% or Less of: Black Pepper, Yeast Extract, Sugar, Cultured Cream (Dehydrated), Parsley (Dehydrated), Safflower Oil, Silicon Dioxide (to Reduce Caking), Mixed Tocopherols (to Preserve Freshness).