Cabot Hand Selected Premium Cheddar Cheese Smoky Bacon

PASTEURIZED MILK, CHEESE CULTURES, BACON [(CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), HICKORY SMOKE FLAVORING], SALT, ENZYMES.

Not many people would have to be talked into trying this flavor combination. What's not to love about hickory smoke, cheddar, and bacon? Full-flavored and hearty, our Lactose-Free Smoky Bacon Cheddar is superb for slicing and snacking. Or try shredding it to elevate a plain baked potato into a gooey, smoky, cheesy masterpiece.