Description
Brown and mild ales have been made in England for hundreds of year. Blackstone Nut Brown follows more closely with the brown ales of Northern England that are rich and nutty in flavor. Appearance: Deep amber brown in color with a creamy light tan head. Aroma: Malty sweet; dark malt smells include toffee, caramel and a little chocolate. Taste: rich, malty and somewhat sweet, with a touch of bitterness to round it out. Mouth feel: Medium-light body Finish: Light hop bitterness Overall: Dark in color but light in flavor and body. Enjoyable and easy to drink. Style - English-style brown ale Origin - Northern England OG - 1.052 IBU - 23 ABV - 5.6% Color - 37L Yeast - Ballantine Ale (1056)