Description
Caramel, toffee, and cream notes accentuate and complement the woody Canadian Whisky character Black Velvet first came out of the barrel in 1951 and has grown to become the second largest Canadian Whisky in the world At 70 proof, it delivers a rich and luscious palate and a creamy aftertaste that lingers and delights Offerings include Original, Reserve, Toasted Caramel, Apple, and Peach Enjoy Black Velvet Toasted Caramel neat, on the rocks, with a mixer, or in a delicious cocktail