Betty Crocker Gluten Free Devil's Food Cake Mix

SUGAR, RICE FLOUR, POTATO STARCH, COCOA PROCESSED WITH ALKALI, TAPIOCA STARCH, CANOLA OIL, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM.

Contains: Soy|May Contain: Does not contain any of the 8 major allergens|Filling: No filling|Store: In a Dry location at Room temperature|Exterior Container: Paper or cardboard Box|Dietary Needs: Gluten free|State of Readiness: Mix|Servings: 10.0, Approximate|Package type: Individual item multi-serving|Exterior container weight: 15.0 ounces|Bakery topping: No topping|Baked good type: Devils food cakes