Ben & Jerry's Ice Cream Chocolate Caramel Cookie Dough Topped, 15.2 Oz

Cream, Skim Milk, Liquid Sugar (sugar, Water), Water, Sugar, Corn Syrup, Cocoa (processed With Alkali), Soybean Oil, Wheat Flour, Butter (cream, Salt), Brown Sugar, Cocoa, Coconut Oil, Egg Yolks, Milk, Eggs, Chocolate Liquor, Vanilla Extract, Salt, Guar Gum, Carrageenan, Soy Lecithin, Molasses, Baking Soda, Cocoa Butter, Natural Flavor.

Decadently delicious, this flavor offers adventure in every scoop with gooey, chunky, melt in your mouth goodness from top to bottom. Start with the soft and spoonable ganache topping, complete with caramel filled cups, then dive deeper into the euphoria below. Some ice cream lovers like to gobble up the ganache topping first and we can’t blame them because it’s heavenly while others savor it along with the ice cream, chunks, and swirls underneath. What will your topped strategy be? There’s only one way to find out. Grab a spoon and dig in. Of course, the best ice cream is nothing without the best ingredients. That’s why Ben & Jerry’s homemade ice cream produces its flavors in the most sustainable way possible. Like every flavor, chocolate caramel cookie dough topped is made with non-GMO sourced ingredients, including eggs from cage-free hens and Fairtrade-certified cocoa, sugar, and vanilla.