Ingredients
Gluten Free Bread (White Rice Flour, Brown Rice Flour, White Rice Starch, Tapioca Starch, Palm Oil, Salt, Flax Seed Meal, Chia Seed, Yeast, Cane Sugar, Xanthan Gum), Palm Oil, Onion, Salt, Marjoram, Ginger, Parsley, Rosemary, Sea Salt, Celery Seed, Sage, Thyme, Pepper.