Bakery Fresh Goodness Cream Cheese Muffins 4ct

SUGAR, EGGS, SOYBEAN OIL, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CREAM CHEESE BLEND (MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR XANTHAN GUM AND/OR GUAR GUM]), MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED AND/OR CANOLA OILS, SOY LECITHIN, CORN SYRUP, PROPYLENE GLYCOL MONOESTERS, SODIUM STEAROYL LACTYLATE, MONO- AND DIGLYCERIDES, SALT, TITANIUM DIOXIDE (COLOR), NONFAT MILK, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINIUM PHOSPHATE, GLUCONO DELTA LACTONE), ARTIFICIAL FLAVOR, SODIUM CASEINATE, GUAR GUM, XANTHAN GUM, YELLOW 5 AND 6, DEXTROSE, CORN STARCH. POTASSIUM SORBATE, SODIUM BENZOATE, TBHQ, ALPHA TOCOPHEROL (PRESERVATIVES).