Bakery Fresh Chocolate Sheet Cake With Chocolate Buttercreme Icing

Cake: Sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch. Contains 2% or less of nonfat milk, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake. Icing: Sugar, water, vegetable shortening (interesterified soybean oil, soybean oil, fully hydrogenated cottonseed oil, mono- and diglycerides, polysorbate 60), corn syrup, cocoa treated with alkali. Contains 2% or less of salt, sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, dextrose, corn starch, natural and artificial flavors. Drizzle: Sugar, soybean oil, cocoa powder processed with alkali, whole milk powder, cocoa powder, palm oil, soy lecithin, natural flavors, natural vanilla extract. CONTAINS: WHEAT, EGGS, MILK, SOY. PRODUCED INSTORE ON EQUIPMENT THAT PROCESSES FOODS CONTAINING PEANUTS, TREE NUTS, SESAME.