Ingredients
Bagel Halves (Enriched Wheat Flour [Wheat Flour, Enzymes, Ascorbic Acid, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, contains less than 2% of Invert Cane Syrup, Yeast, Salt, Soybean Oil), Sauce (Water, Tomato Paste, Invert Cane Syrup, Modified Food Starch, Salt, Citric Acid, Spice, Natural Flavor), Part Skim Milk Mozzarella Cheese with Modified Food Starch and Skim Milk (Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Water, Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Invert Cane Syrup