Ingredients
INGREDIENTS: CAULIFLOWER, WATER, COOKED BACON (CURED WITH
WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE,
SODIUM NITRITE), HALF AND HALF (MILK, CREAM), WHITE CHEDDAR CLUB
CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER,
SALT), GREEN ONION, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE
(PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), LESS THAN 2%
OF PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT,
ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), CHEDDAR
CHEESE CONCENTRATE (CHEESE [MILK, CULTURES, SALT, ENZYMES],
WATER, SALT, XANTHAN GUM), MODIFIED FOOD STARCH, RESISTANT
MALTODEXTRIN, XANTHAN GUM, SALT, GRANULATED ONION, MUSTARD
FLOUR, SPICES.<br>