Ingredients
Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Beta Carotene. Soup Base: Fish Sauce (Cured Anchovy, Salt, Water), Red Chili Garlic (Red Chili Pepper, Distilled Vinegar, Garlic Salt), Evaporated Cane Juice, Onion*, Lime Juice Concentrate, Salt, Canola Oil, Mushroom Extract* (Maltodextrin, Mushroom, Salt), Ginger, Tamarind, Yeast Extract, Crushed Garlic (Garlic, Citric Acid), Shrimp Extract* (Shrimp, Squid, Corn Starch, Codfish, Salt), Natural Flavor. Toppings: Scallion*, Maltodextrin, Bok Choy (Chinese Mustard)*, Deep-Fried Tofu (Soybeans, Soybean Oil, Magnesium Chloride And/Or Calcium Chloride)*, Red Pepper*, Shiitake Mushroom*, Guar Gum. *Dehydrated. Product Manufactured In A Facility That Uses Peanuts.