Ingredients
Ingredients: Ground Kung Pao Chicken (Ground Chicken, Kung Pao Sauce [Gluten Free Soy Sauce {Water, Soybean, Rice, Salt}, Water, Peppercorn Chili Paste {Canola Oil, Water, Sesame Oil, Hot Pepper Powder, Crushed Red Pepper, Peppercorn Powder, Dry Chili Pepper, Chopped Garlic, Green Onion, Salt, Anise Powder, Cinnamon Powder, Glucono Delta Lactone, Bay Leaves}, Green Onion, Ginger, Sugar, Sherry Cooking Wine {Wine, Salt}, Garlic, Soybean Oil, Sesame Oil, Rice Vinegar, Salt, Lime Juice, Molasses, Ginger Puree, Mushroom Powder {Maltodextrin, Mushroom Extract, Salt}, Caramel Color, Corn Starch, Glucono Delta Lactone, Shiitake Mushroom Powder {Maltodextrin, Shiitake Extract, Yeast Extract, Salt}, Onion Powder, Citric Acid], Marinated Shiitake Mushrooms [Water, Shiitake Mushroom, Cane Sugar, Gluten Free Soy Sauce {Water, Soybean, Salt, Koji, Alcohol}, Mirin {Rice, Rice Koji, Alcohol, Sugar}], Diced Water Chestnuts [Water Chestnut, Water, Citric Acid], Soybean Oil, Ginger, Green Onion, Kosher Salt, White Peppercorns), Lettuce, Cucumbers, Carrots, Red Pepper, Peanut Sauce (Water, Hoisin Sauce [Sugar, Water, Miso {Water, Soybeans, Rice, Salt}, Plum Puree, Soy Sauce {Water, Wheat, Soybeans, Salt}, Garlic, Caramel Color, Modified Corn Starch, Fermented Wheat Protein, Vinegar, Salt, Spices, Xanthan Gum, Citric Acid], Crunchy Peanut Butter [Dry Roasted Blanched Peanuts, Salt], Sugar, Rice Vinegar, Roasted Sesame Seeds), Kung Pao Sauce (Water, Hoisin Sauce [Sugar, Water, Miso {Water, Soybeans, Rice, Salt}, Plum Puree, Soy Sauce {Water, Wheat, Soybeans, Salt}, Garlic, Caramel Color, Modified Corn Starch, Fermented Wheat Protein, Vinegar, Salt, Spices, Xanthan Gum, Citric Acid], Crunchy Peanut Butter [Dry Roasted Blanched Peanuts, Salt], Sugar, Rice Vinegar, Roasted Sesame Seeds), Scallions.