Whether you’re topping it with butter and jam, slathering it with eggs and bacon, or topping it off with a slice of cheese, there’s nothing quite like the crunchy, yet soft texture of a fresh-baked English muffin. With so many delicious possibilities, it’s no wonder they’ve been a breakfast staple for centuries.
To help you make the very best English muffins, we’ve rounded up 14 of our favorite recipes. From the classic toaster-ready muffin to healthier takes you’re sure to find a new favorite.
Plus, with recipes featuring a variety of ingredients, you can find just the right English muffin for any time of day!