Our favorite way to enjoy chickpeas? Roasted! As it turns out, roasting chickpeas can completely transform the flavor and texture of this classic legume. It’s no wonder why roasted chickpeas have become such a popular snack — they’re crunchy, flavorful and healthy. Plus, roasting chickpeas is easy — just coat them with oil and seasonings, then pop them in the oven.
We’ve gathered up some of the very best roasted chickpeas recipes, from savory and sweet to spicy and garlicky. Whether you’re looking for an energizing snack for on the go or an easy side dish for a picnic, you’re sure to find something you’ll love with these 16 delicious recipes.