There's something special about the combination of mushrooms and chicken. The earthy, umami-packed combination takes simple weeknight meals up a notch and can elevate the fanciest of dinner parties too.
And luckily, you don't need to be a master chef to make a delicious chicken and mushroom dish. We've rounded up 15 of the best recipes, from creamy chicken and mushroom to easy one pot dinners.
So, whether you're looking for something classic and comforting or something a bit more exciting, you'll find the perfect mushroom and chicken dish here. Bon appetit!
Salt and Lavender
Mozzarella Mushroom White Wine Chicken
Melty mozzarella and parmesan cheeses make this mushroom white wine chicken extra delicious!
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One-Pot Creamy Mushroom Chicken
It takes only 30 minutes to make this easy and delicious Creamy Mushroom Chicken. Simple enough to make on a busy weeknight. Creamy and flavorful to become your family's new favorite chicken dinner! Everything is cooked in one pan which minimizes the cleanup. The dish tastes and looks like it ca...
These creamy Whole30 bacon mushroom chicken thighs are absolutely delicious. Crispy skin and tender inside, chicken thighs are coated in a creamy sauce with salty, crispy bacon, earthy mushrooms, and fresh thyme. These creamy Whole30 bacon mushroom chicken thighs might become your favorite quick Who...
Indulge in an irresistible and low-calorie Luscious Mushroom Chicken with Steamed Broccoli dinner for two. This delectable dish combines tender chicken with savory mushrooms in a rich, creamy sauce that makes a satisfying yet light meal.
In a non-stick frying pan, heat 1 teaspoon of olive oil over medium heat. Add the chicken breasts and cook for about 10 minutes or until browned on both sides. Remove the chicken from the pan and set aside.
In the same pan, add another teaspoon of olive oil and sauté the onions for 2-3 minutes, until translucent.
Add the minced garlic to the onions and cook for another 1-2 minutes.
Add the sliced chestnut mushrooms to the pan and cook until golden-brown. If the mushrooms stick to the pan, add a small amount of chicken stock to deglaze it.
Return the chicken to the pan, pour in the chicken stock, ½ teaspoon salt, and ½ teaspoon ground black pepper. Bring the mixture to a boil, then cover with a tight-fitting lid, reduce the heat to low, and simmer for 12-15 minutes or until the chicken is cooked through.
During this time, steam the broccoli florets in a steamer basket over boiling water, adding the remaining ¼ teaspoon salt. Steam until tender, around 5-7 minutes.
Stir in the crème fraîche and freshly chopped parsley into the chicken and mushroom sauce. Serve the Luscious Mushroom Chicken immediately, accompanied by the steamed broccoli.
This mushroom chicken recipe is the perfect way to dress up a standard weeknight dinner. It's a recipe I can count on to yield tender and flavorful mushroom chicken every time. —Barbara McCalley, Allison Park, Pennsylvania
This creamy chicken and mushroom dinner for two is really satisfying, but surprisingly low in calories.
Each serving provides 391 kcal, 58g protein, 10.5g carbohydrate , 11.5g fat , 7.5g fibre and 1.1g salt.
Creamy Mushroom Chicken with White Wine and Dijon Mustard
This lightly breaded chicken is seared until golden brown and finished in a creamy, garlicky mushroom sauce with white wine and a touch of dijon mustard. This easy one-pot meal is a perfect way to spend a relaxing evening in the kitchen with friends and family.