15 Best Beef Wellington Recipes - Tender and Flavorful
JANUARY 20, 2023
BEEF WELLINGTON
BEST
Beef Wellington is a classic dish that has been served for centuries. While you may have had it prepared for you at a restaurant, this recipe collection will show you how to make it right in your own kitchen. From the classic beef Wellington recipe to more modern versions, these 15 recipes are sure to please.
We have recipes that are more budget friendly, Spanish inspired, and even a healthier version. Each beef Wellington recipe is sure to be tender and full of flavor.
Get ready to impress your family and friends with these amazing dishes!
Masala Herb
Individual Beef Wellington Recipe
Beef Wellington shaped into individual meat pastries. Serve as an elegant main course meal this holiday season.
7
11,614
30
1 hr
TOTAL TIME
910
CALORIES
$6.32
PER SERVING
View Recipe
The Recipe Critic
Best Ever Beef Wellington Recipe
Best Ever Beef Wellington Recipe is a decadent tender and juicy beef tenderloin with a layer of mustard, mushroom sauce and prosciutto wrapped in a soft, buttery pastry that is cooked until golden brown. A holiday favorite!
2
4,839
1,145
1 hr 15 min
TOTAL TIME
534
CALORIES
$6.38
PER SERVING
View Recipe
Nellie Bellie
Poor Man’s Beef Wellington
this version of the classic Beef Wellington uses ground beef for a less expensive and easier version. Perfect for a budget-friendly, special meal!
292
273.1k
323.0
1 hr 20 min
TOTAL TIME
945
CALORIES
$2.70
PER SERVING
View Recipe
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Julie's Eats and Treats
Beef Wellington
This holiday dinner starts with a beef tenderloin fillet that's seared, brushed with English mustard, a layer of mushroom duxelles, prosciutto and then wrapped in a puff pastry and baked to perfection.
4
16
1 hr 35 min
TOTAL TIME
514
CALORIES
$6.05
PER SERVING
View Recipe
Kitchen Stories
Beef Wellington
Rub beef tenderloin with freshly ground pepper. Heat some olive oil in a large frying pan until hot but not smoking. Brown beef on all sides for approx. 10 - 12 min. Set aside to cool.
79
31
12
1 hr 20 min
TOTAL TIME
1191
CALORIES
$11.58
PER SERVING
View Recipe
Good Housekeeping
Beef Wellington
This homemade beef wellington recipe, made with prosciutto, duxelles and puff pastry, is the flavor-packed main course your menu has been looking for.
82
1 hr 35 min
TOTAL TIME
659
CALORIES
$7.04
PER SERVING
View Recipe
Featured Recipe
Cooklist AI
Elegant Mini Beef Wellingtons
Delight your guests with these delectable mini beef wellingtons, the perfect size for an elegant holiday party main course. Tender beef, mustard, mushroom duxelles, and puff pastry come together for a culinary masterpiece.
1
52 min
TOTAL TIME
919
CALORIES
$5.99
PER SERVING
Ingredients
MEAT
4 SERVINGS
2 tbsp unsalted butter
MUSHROOM DUXELLES
4 1/2 oz mushrooms
finely chopped
ASSEMBLY
2 whole puff pastry sheet
Directions
MEAT
1
Season each beef filet piece with salt and black pepper on all sides.
2
Heat a pan with the butter and olive oil until very hot.
3
Sear meat on both sides for 2-3 minutes, then set aside and allow to rest.
MUSHROOM DUXELLES
4
In the same pan, add the olive oil, shallots, and cook until softened.
5
Add mushrooms, parsley, and salt to the pan, and cook until mushrooms release their moisture.
6
Pour in the white wine, and cook until the liquid evaporates.
ASSEMBLY
7
Preheat the oven to 400°F (200°C). Roll out the puff pastry sheets and cut each into two pieces.
8
Brush each seared beef piece with mustard and top with mushroom duxelles.
9
Place beef on a piece of puff pastry, wrap the pastry around the beef, and trim any excess dough. Seal the pastry edges.
10
Repeat with the remaining wellingtons.
11
Place the wellingtons on a baking sheet, brush with beaten egg yolk, and bake for 10-12 minutes or until golden brown.
12
Serve hot with a side dish and sauce of your choice.
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Louisiana Cookin'
Beef Wellington with Creole Mushroom Mix
Our decadent Beef Wellington is the perfect entree for your next dinner party, featuring a savory creole mushroom mix and buttery puff pastry.
2 hr
TOTAL TIME
410
CALORIES
$4.91
PER SERVING
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Food52
Beef Wellington
My take on this classic dish is just that: classic. Beef tenderloin is wrapped in an herby, shallot-heavy mushroom duxelle, then wrapped inside two pieces of puff pastry. You can use homemade or store-bought. Blitz puff pastry, rough puff, and even pie dough can be used as the pastry as well. Be sur...
7
67
4
1094
CALORIES
$12.37
PER SERVING
View Recipe
Goodto
Gordon Ramsay’s beef Wellington recipe
Gordon Ramsay's beef Wellington recipe looks so impressive but takes just 20 minutes to prepare, made with beef fillet, mushrooms and readymade pastry.
9,789
49
1 hr 10 min
TOTAL TIME
1124
CALORIES
$9.80
PER SERVING
View Recipe
Sweet and Savory Meals
Beef Wellington Recipe
Beef Wellington cooked perfectly while wrapped in puff pastry, ham and the most amazing mushroom duxelles made with cognac duck liver pate mousse.
3
479
6
2 hr 15 min
TOTAL TIME
754
CALORIES
$5.97
PER SERVING
View Recipe
The Pioneer Woman
Beef Wellington
If you're looking for an impressive main dish for your Christmas menu, look no further than Beef Wellington. Featuring puff pastry and beef, it's a classic!
1
71
4 hr 20 min
TOTAL TIME
1098
CALORIES
$11.60
PER SERVING
View Recipe
Pepperidge Farm Puff Pastry
Beef Wellington
Looking for an impressive dish for the holidays? It takes a little time to put this dish together, but it's simple to do...and the results are outstanding and delicious.
15,100
311
457
CALORIES
$5.54
PER SERVING
View Recipe
How To Cook
Classic Beef Wellington Recipe
This classic Beef Wellington recipe is comes out tender and juicy everytime! This English holiday favorite wrapped in a flaky buttery pastry is always a crowd pleaser on our table and always has a lot of people asking for the recipe!
1
2 hr 20 min
TOTAL TIME
636
CALORIES
$6.33
PER SERVING
View Recipe
BBC good food
Healthier beef wellington
Angela Nilsen's all-time dinner party classic has just one-third of the fat of the traditional recipe
4
1 hr 55 min
TOTAL TIME
510
CALORIES
$3.00
PER SERVING
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The Crumby Kitchen
Chorizo Beef Wellington with Cilantro Pesto
A Spanish twist on a British classic! This Chorizo Beef Wellington combines beef tenderloin, fresh chorizo, and prosciutto in a buttery pastry crust for a fancy entree that will delight everyone at the table. Serve it with a cilantro pesto to really bring out the big flavors!
507
1
2 hr
TOTAL TIME
877
CALORIES
$6.86
PER SERVING
View Recipe
Beef Wellington FAQ
How do I prevent the pastry from getting soggy?
How do I know when the beef is cooked to my liking?
What can I use instead of mushrooms in Beef Wellington?
How do I make individual portions of Beef Wellington?
How do I store and reheat leftover Beef Wellington?
When does Beef Wellington expire?
How do you tell if Beef Wellington is bad?
Tips for storing Beef Wellington to extend shelf life
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