Name: Zucchini Banana Muffins
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 3 large eggs; 1 teaspoon baking powder; 3 cups all-purpose flour; 1 tablespoon pure vanilla extract; 1 cup sugar; 3 over-ripe bananas, mashed; 3 medium zucchini, peeled & grated; 1 teaspoon baking soda; 1 teaspoon kosher salt; 1 tablespoon ground cinnamon; 1 cup canola oil

Zucchini Muffin

What ingredients do I need to make Zucchini Muffins?

How do I prepare the zucchini for the muffins?

Can I substitute any ingredients in the recipe?

How can I adjust the consistency of the batter?

How can I prevent my muffins from sticking to the pan?

Any tips for making the perfect Zucchini Muffins?

These zucchini banana muffins are perfect for breakfast or as a grab-and-go snack!

Eggs

Wheat

Vegetarian

Lactose Free

gram

eggs

Rising Agents

baking powder

Flour & Meal

all purpose flour

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

sugar

Fresh Fruit

banana

Fresh Vegetables

zucchini

baking soda

Seasonings

Coarse Salt

ground cinnamon

Oils

canola oil

Lycopene

Vitamins

Trans fatty acids

Manganese

Minerals

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Vitamin K

Vitamin D

Selenium

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Vitamin B6

Phosphorus

Protein

Vitamin A

Dietary Fiber

Carbohydrates

Vitamin C

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Cholesterol

Riboflavin (B2)

Thiamin (B1)

Sugar

These delightful mini muffins take advantage of fresh zucchini, tart dried cranberries, and crunchy almonds for an irresistible treat perfect for a breakfast, snack, or dessert. The addition of cardamom and lemon zest provides a bright and flavorful profile.

Delightful Cranberry Almond Zucchini Mini Muffins

The batter for these healthy gluten-free zucchini muffins comes together in a flash in your blender. And these tasty treats are baked in a mini muffin tin, so they're the perfect snack or quick breakfast. The chocolate chips are an optional but excellent addition.

Flourless Blender Zucchini Muffins

These Maple Cinnamon and Brown Sugar Vegan Zucchini Muffins will blow you away! Super soft, filled with spices, and you can never taste the zucchini!

Maple Cinnamon and Brown Sugar Vegan Zucchini Muffins

These Double Chocolate Zucchini Muffins are a great way to use those zucchinis from your garden! They are so moist and chocolatey!

Double Chocolate Zucchini Muffins

These Carrot Zucchini Muffins are made with whole wheat flour and oatmeal! They are the perfect healthy breakfast recipe that's loaded with nutrition! AKA: Baby Muffins! 

Carrot Zucchini Muffins

Moist and tender zucchini muffins made with fresh zucchini and a hint of cinnamon and nutmeg, perfect for breakfast or a snack.

Zucchini Muffins

Get the taste of classic pepperoni pizza in a healthier version with these delicious zucchini muffins. Enjoy a quick and easy meal that the whole family will love!

Pepperoni Pizza Zucchini Muffins

Tender Lemon Zucchini Muffins made with classic ingredients and fresh zucchini overflowing from the garden! Sweet homemade muffins spiced with vanilla and cinnamon & brushed with a tangy lemon glaze.

LEMON ZUCCHINI MUFFINS

Zucchini Banana Muffins

Dairy

Baking Goods

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/zucchini-banana-muffins-1924336

Zucchini Banana Muffins

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Zucchini Banana Muffins

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms