Name: Zucchini and Tomato Frittata
Total time: 30 min
Ingredients: ⅓ cup coarsely chopped walnuts; ½ cup yellow or red cherry tomatoes, halved; 8 eggs; 1 tablespoon olive oil; 2 ounces bite-size fresh mozzarella balls; 1 small zucchini, thinly sliced lengthwise; ¼ teaspoon crushed red pepper; ¼ teaspoon salt

Frittata

What are some good mix-ins for frittatas?

How do you prevent your frittata from being dry or sponge-like?

Celebrate summer produce in this caramelized vegetable frittata recipe. Crunchy walnuts and melty Mozzarella join the zucchini and tomatoes to make this baked egg dish stand out among the brunch competition.

Milk

Eggs

Tree Nuts

Gluten Free

Keto

Vegetarian

Mediterranean

Low Carb

Nuts Seeds & Mixes

gram

walnuts

Fresh Vegetables

cherry tomato

eggs

Oils

milliliter

olive oil

Cheese

fresh mozzarella cheese pearls

zucchini

Seasonings

red pepper flakes

salt

Manganese

Minerals

Copper

Vitamin C

Vitamins

Dietary Fiber

Carbohydrates

Cholesterol

Vitamin D

Total polyunsaturated fatty acids

Vitamin E

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Trans fatty acids

Beta-cryptoxanthin

Choline

Vitamin B6

Protein

Calories

Water

Vitamin K

Vitamin A

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Lycopene

Riboflavin (B2)

Thiamin (B1)

Selenium

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

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Cheesy Broccoli Mini Frittatas

This scrumptious, oven-baked cheesy keto garden frittata is simple to make and packed with vegetables. Perfect for breakfast or busy work-lunches, this one-skillet frittata is a delicious, time-saving choice.

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Best Easy Keto Frittata Recipe

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Sausage and Sweet Potato Frittata 

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This simple Vegetable Frittata is perfectly balanced with the flavors of earthy roasted vegetables, rich extra virgin olive oil, and sharp feta cheese. It’s a comforting vegetarian meal that's easy to make any night of the week!

Mediterranean Vegetable Frittata Recipe

Enjoy a delicious summer frittata filled with fresh vegetables and herbs. This easy-to-make frittata is the perfect dish for any summer brunch or lunch. It's packed with flavor and can be customized with your favorite ingredients. Enjoy a light and flavorful meal that's sure to be a hit with friends and family.

Summer Frittata

Serve this spring-vegetable-loaded frittata with an arugula salad and a hunk of crusty bread. Tip: This recipe cooks quickly, so be sure to have all your ingredients prepped and ready to go.

Frittata with Asparagus, Leek & Ricotta

Zucchini and Tomato Frittata

Snacks

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Dairy

Baking Goods

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