Experience a wave of flavors with our Zesty Southwest Burgers topped with rich guacamole. Easy to prepare, these burgers combine perfectly seasoned ground chuck with zingy chili and lime, all complemented by the creamy goodness of guacamole.
In a large bowl, combine the ground chuck, salt, chili powder and crushed red pepper. Mix gently with your hands, ensuring the seasonings are distributed evenly.
2
Shape the mixture into 4 equal patties of about 3/4 inch thickness.
3
Preheat a grill or a stovetop pan over medium-high heat.
4
Cook the patties on the preheated grill or pan until they reach your desired doneness, about 5 minutes per side for medium.
ASSEMBLY
5
Place each burger on a whole-wheat bun, then top generously with ready-made guacamole. Serve immediately and enjoy.