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Zesty Lime Shrimp and Avocado Salad
Lime juice and cilantro are the key ingredients to creating this wonderful, healthy no-cook salad you'll want to make all summer long.
147
105.2k
5.3k
20 min
TOTAL TIME
221
CALORIES
$2.63
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
1 tsp olive oil
1 whole jalapeno
seeds removed, diced fine
1/4 tsp kosher salt
black pepper to taste
1 tbsp fresh cilantro
chopped
2 whole limes
juice of
1 medium hass avocado
diced
1/4 cup red onion
chopped
1 medium tomato
diced
1 lb cooked shrimp
chopped
Directions
4 STEPS
20 min
PREP TIME
20 min
TOTAL TIME
View Directions on Skinnytaste
Health Info
Macros
10g
CARBS
8g
FAT
28g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
WHOLE 30
MEDITERRANEAN
Contains these allergens
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
What is a good introductory Shrimp Salad recipe for someone new to cooking?
What type of shrimp should I use for Shrimp Salad?
What other ingredients can I add to Shrimp Salad?
How should I cook the shrimp for Shrimp Salad?
Can I substitute the mayonnaise in Shrimp Salad?
How can I adjust the consistency of Shrimp Salad?
What are common mistakes to avoid when making Shrimp Salad?
How should I store leftover Shrimp Salad?
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