Cooklist AI

Zesty Korean Cucumber Salad

Name: Zesty Korean Cucumber Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 2 tablespoons sesame oil; 1 tablespoon roasted sesame seeds; 2 medium cucumbers; 4 cloves garlic, minced; 1/2 medium onion, thinly sliced; 3 tablespoons Korean chili paste (gochujang); 1 tablespoon Korean chili flakes (gochugaru); 2 tablespoons granulated sugar; 1 teaspoon fine sea salt

Our Zesty Korean Cucumber Salad is a crowd-pleaser, perfect for picnics and gatherings, and can be whipped up in just 10 minutes. Prepare it ahead of time and keep it chilled in the fridge for up to 3 days, ready to serve alongside any meal. Enjoy a burst of flavors with each bite, from the spicy ch...





10 min

TOTAL TIME

175

CALORIES

$0.84

PER SERVING

Ingredients

9 INGREDIENTS

4 SERVINGS

2 tbsp sesame oil

1 tbsp roasted sesame seeds

3 tbsp korean chili paste

1 tbsp korean chili flakes

2 tbsp granulated sugar

1 tsp fine sea salt

Directions

5 STEPS

10 min

PREP TIME

10 min

TOTAL TIME

Cut the cucumbers in half lengthwise, and then slice them into bite-sized pieces.

In a large bowl, whisk together the Korean chili paste, Korean chili flakes, sesame oil, roasted sesame seeds, granulated sugar, minced garlic, and fine sea salt.

Add the thinly sliced onions and cucumber pieces to the bowl.

Gently massage the cucumbers and onions with the marinade for about 2-3 minutes, ensuring they are evenly coated.

Taste and adjust seasoning if necessary. Serve immediately or refrigerate for later use.

Health Info

Macros

22g

CARBS

FAT

PROTEIN

Allowed on these diets

GLUTEN FREE

LACTOSE FREE