Treat yourself to a delightful blend of sweet and tangy flavors with Zesty Honey Lime Chicken. The juicy marinated chicken bursts with flavor and is perfect to serve over rice, quinoa or on a salad. Impress your guests with this simple yet delightful dish!
In a small bowl, combine honey, lime juice, minced garlic, teriyaki sauce, and olive oil to make the marinade.
2
Reserve 1/4 of the marinade and set aside.
3
Place chicken breasts in a container or a ziplock bag and pour the remaining marinade over them. Ensure the chicken is fully coated.
4
Marinate the chicken in the refrigerator for at least 1 hour, up to overnight.
5
Preheat a grill or grill pan to medium-high heat. Cook chicken for 6-8 minutes on each side, or until they reach an internal temperature of 165 degrees.
6
Remove the chicken from the grill and let it rest for 5 minutes before slicing. Drizzle the reserved marinade over the cooked chicken and garnish with chopped cilantro. Serve over rice, quinoa, or in a salad.