Name: Zesty Chicken Shawarma Bowls
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: ½ tsp allspice; 1 cup pitted olives, halved; 2 tbsp lemon juice; 1 lb boneless skinless chicken thighs, cut into bite-sized pieces; 1 tsp cumin; 2 tsp oregano; 1 tsp coriander; 1 tsp kosher salt; pinch of oregano; 1 cup nonfat Greek yogurt; 2 tbsp vegetable oil; 2 cups salad greens; 1.5 cup grape tomatoes, halved; 1 cup cauliflower rice; 1 small English cucumber, diced; 1 tsp cinnamon

Chicken Shawarma

What ingredients do I need to make Chicken Shawarma?

How do I marinate the chicken for Chicken Shawarma?

What is the best way to cook Chicken Shawarma?

Can I use chicken breasts instead of chicken thighs?

How can I make my Chicken Shawarma spicier?

How do I store leftover Chicken Shawarma?

Can I prepare Chicken Shawarma in advance?

Get ready to enjoy baked, middle eastern flavours with this delectable Chicken Shawarma Bowl recipe. Prepared with an air fryer and featuring fresh veggies, this satisfying and well-rounded dish is perfect for lunch or dinner.

Milk

Gluten Free

Seasonings

gram

ground allspice

Olives & Capers

black olive

Juice

milliliter

lemon juice

Poultry

boneless chicken thigh

ground cumin

dried oregano

ground coriander

Coarse Salt

Fresh Vegetables

fresh oregano

Yogurt

nonfat plain greek yogurt

Oils

vegetable oil

spring mix

grape tomato

Frozen Vegetables

riced cauliflower

seedless cucumber

ground cinnamon

Cholesterol

Trans fatty acids

Selenium

Minerals

Vitamin K

Vitamins

Vitamin E

Lycopene

Water

Calories

Carbohydrates

Protein

Sugar

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Alpha-carotene

Vitamin A

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Niacin (B3)

Pantothenic acid (B5)

Choline

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Experience the heavenly taste of our Chicken Shawarma Wrap! Marinated in a blend of savory garlic, aromatic spices, and tangy lemon yogurt, this juicy and tender chicken can be served in pita bread, over rice, or even with a side of fries. Make your taste buds sing with every bite!

Heavenly Chicken Shawarma Wrap

Incredibly delicious and easy-to-make Chicken and Quinoa Shawarma Bowls, perfect for meal-prep lunches or flavorful dinners. Packed with aromatic chicken, tangy vegetables, and vibrant tahini sauce.

Flavorful Chicken and Quinoa Shawarma Bowls

Indulge in these delightful Chickpea Shawarma Pockets that are ready in just 30 minutes. They feature spicy baked chickpeas, a zesty Garlic Dill sauce, and an array of fresh vegetables. This satisfying, healthy, and plant-based meal is perfect for busy weeknights!

Delightful Chickpea Shawarma Pockets

This Middle Eastern inspired Chicken Shawarma with Vegetables is light, healthy and delicious. The best part is this tasty one pan meal is cooked in 25 minutes!

Sheet Pan Chicken Shawarma with Vegetables

Make this oven-roasted Chicken Shawarma easily and quickly at home with my easy and authentic marinade recipe - it's perfectly spiced, tender & so flavorful

Learn how to make a healthy and succulent Middle Eastern Chicken Shawarma Plate right at home!

Chicken Shawarma Plate

The high oven temperature and frequent turning recreate the effects of the traditional rotisserie to great effect.

Easy Baked Chicken Shawarma

Marinated in a curry-like blend of spices and grilled to perfection, these Grilled Chicken Shawarma Skewers  a party for your mouth!

Grilled Chicken Shawarma Skewers

Zesty Chicken Shawarma Bowls

Baking Goods

Condiment & Toppings

Beverages

Meat & Seafood

Produce

Dairy

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In a small bowl, mix together oregano, cinnamon, cumin, coriander, salt, and allspice to create the shawarma spice mix.

Combine chicken, vegetable oil, and shawarma spice mix in a bowl, ensuring that chicken is well coated.

Add chicken to the air fryer basket and cook for 12-15 minutes, shaking the basket halfway through the cooking process to ensure even cooking.

In a small bowl, whisk together Greek yogurt, lemon juice, and a pinch of oregano to make the yogurt dressing.

Assemble individual bowls by layering cauliflower rice, salad greens, diced cucumber, halved grape tomatoes, halved olives, and cooked chicken shawarma.

Finish the dish by topping each bowl with a generous dollop of yogurt dressing.