Discover the mouthwatering flavor of this delicious and juicy Zesty Buffalo Chicken Sandwich made in a slow cooker. Served with an irresistible special sauce, and perfect for a salad too!
Pour buffalo wing sauce and ranch seasoning over the chicken, making sure to coat them evenly.
3
Cook on low for 7-8 hours or on high for 5-6 hours, until the chicken is cooked through and tender.
4
Remove the chicken from the slow cooker and, using two forks, shred the chicken.
5
In a bowl, mix together blue cheese or ranch dressing, sour cream, fresh lemon juice, and garlic powder to make the special sauce.
6
Toast the whole-grain hamburger buns and assemble the sandwiches by placing the shredded chicken on the bottom bun, topping it with a generous amount of the special sauce, and closing the sandwich with the top bun. Enjoy!