Name: White Chocolate Peanut Butter Cups
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Ingredients: 1/2 teaspoon Salt; For the PEANUT BUTTER FILLING; 1/2 cup Powdered Sugar; For the WHITE CHOCOLATE; 3 tablespoons Sprinkles; 3 tablespoons Honey Roasted Peanuts, chopped; 1 tablespoon Butter, room temperature; 1/2 cup Peanut butter, creamy; 1 pound White chocolate, good quality, chopped into chunks. See recipe notes

This is a fantastic riff on the old milk chocolate standby. Make these even smaller with a mini muffin pan too!

Milk

Peanuts

Vegetarian

Seasonings

gram

salt

Nut Butter

peanut butter

Sugars & Sweeteners

powdered sugar

Chocolate Candy

white chocolate

Frosting & Decorating

sprinkles

Nuts Seeds & Mixes

honey roasted peanuts

Butter & Margarine

butter

Vitamin E

Vitamins

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Dietary Fiber

Protein

Calories

Water

Added Sugar

Cholesterol

Vitamin K

Vitamin A

Beta-carotene

Vitamin C

White Chocolate Peanut Butter Cups

Baking Goods

Condiment & Toppings

Snacks

Dairy

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