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White Chocolate Mud Cake
Easy to make white chocolate mud cake, with white chocolate frosting.
15
132
7
2 hr 40 min
TOTAL TIME
752
CALORIES
$1.36
PER SERVING
Ingredients
15 INGREDIENTS
16 SERVINGS
3 large eggs
2 tsp vanilla extract
1 tsp salt
1 1/2 cups white chocolate
6 large egg whites
1 cup caster sugar
1 1/4 cups caster sugar
3/4 cup unsalted butter
2 1/2 cups all-purpose flour
1 tsp vanilla extract
2 cups unsalted butter
softened
2 1/2 tsp baking powder
1 1/2 cups milk
3/4 cup white chocolate
1/2 cup heavy cream
Directions
45 STEPS
2 hr
PREP TIME
40 min
COOK TIME
2 hr 40 min
TOTAL TIME
View Directions on The Scran Line
Health Info
Macros
77g
CARBS
47g
FAT
7g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Caramel mud cake
Frequently Asked Questions
What is a mud cake?
What ingredients do I need to make a mud cake?
Can I use dark chocolate instead of milk chocolate in a mud cake recipe?
What is the best way to melt chocolate for a mud cake?
Can I substitute oil for butter in a mud cake recipe?
What can I do if my mud cake is too dry or crumbly?
How should I store a mud cake?
What can I do if my mud cake sinks in the middle or cracks on top?
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