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Warm German Potato Salad Recipe
Quick and easy, this simple German Potato Salad recipe is the perfect addition to any picnic or barbecue. Also FABULOUS for Octoberfest!
10,706
13
40 min
TOTAL TIME
426
CALORIES
$2.00
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
1/2 cup apple cider vinegar
3 lbs baby yukon gold potatoes
cut in half
1/4 cup olive oil
1 lb bacon
cut into 1/2 inch pieces
1 cup diced onion
1 cup fresh parsley
chopped
1/4 cup fresh chives
chopped
salt & pepper
1 1/2 tbsp whole grain mustard
Directions
12 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Suburban Soapbox
Health Info
Macros
31g
CARBS
28g
FAT
11g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
How necessary is the olive oil? Could I use duck fat instead?
Why does my potato salad get watery the next day?
What kind of potatoes should I use for potato salad?
How do I season my potato salad?
How long can I store my potato salad?
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