Name: Warm Crab and Artichoke Dip
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1/2 cup thinly-sliced scallions; 1 pound lump crabmeat; 2 cups coarsely chopped artichoke hearts; 16 ounces block-style cream cheese; 1 tablespoon Worcestershire sauce; 3/4 cup shredded sharp cheddar cheese; chopped flat-leaf parsley; 1 teaspoon fresh lemon juice; 1/4 - 1/2 cup sour cream; 2-3 cloves garlic; 1/2 cup mayonnaise; kosher salt and freshly-ground black pepper; 3/4 cup shredded Monterey Jack cheese; 2 teaspoons Dijon mustard; hot sauce; 1/2 cup grated Parmigiano Reggiano

Artichoke Dip

Can you make spinach artichoke dip ahead of time?

This creamy, cheesy, ultra-rich Crab and Artichoke Dip is sure to be a crowd-pleaser. To serve a smaller group, the recipe is easily halved. See the recipe notes for customization and serving alternatives.

Milk

Eggs

Fish

Crustacean Shellfish

Soybeans

Gluten Free

Mediterranean

Fresh Vegetables

gram

green onion

Seafood

lump crab meat

Canned Vegetables

artichoke hearts

Cheese

cream cheese

Sauces

milliliter

worcestershire sauce

shredded sharp cheddar cheese

fresh parsley

Juice

lemon juice

Creams & Creamers

sour cream

garlic

Condiments

mayonnaise

Seasonings

Salt & Pepper

shredded monterey jack cheese

dijon mustard

hot sauce

grated parmigiano reggiano cheese

Trans fatty acids

Lactose

Carbohydrates

Vitamin E

Vitamins

Total monounsaturated fatty acids

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Water

Calories

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Saturated Fat

Sugar

Dietary Fiber

Protein

Choline

Niacin (B3)

Riboflavin (B2)

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Cholesterol

Added Sugar

Vitamin D

Total polyunsaturated fatty acids

Pantothenic acid (B5)

Vitamin C

Thiamin (B1)

Selenium

Vitamin K

Lutein+zeaxanthin

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Hot and Cheesy Artichoke Dip is packed with cream cheese, mozzarella and Parmiggiano Reggiano,  and lots of artichokes! Add this flavorful and bubbly dip to some toasted baguette slices or pita, and it's the dip of your dreams.  Hot, rich, irresistibly creamy and super simple to make!

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Warm Crab and Artichoke Dip

Produce

Meat & Seafood

Dairy

Condiment & Toppings

Beverages

Baking Goods

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