Name: Warm Bacon Cheese Dip
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 teaspoon garlic powder; 1 cup shredded sharp cheddar cheese; 1/2 teaspoon onion powder; 1/3 cup mayonnaise; 1 cup shredded Parmesan cheese; assorted crackers for dipping; 8 strips Wright Brand Naturally Hickory Smoked Bacon; 1 cream cheese; 3 green onions

Cheese Dip

Which cheese is best for making a cheese dip?

Why is my cheese dip clumpy and not smooth?

Can I use cream cheese for my cheese dip?

What can I add for more flavor to my cheese dip?

What should I do if my cheese dip splits or becomes oily?

Get ready for your next party to be a hit with this warm and gooey bacon cheese dip! It's like a bacon-y fondue that will have your guests coming back for more. The perfect mix of cheesy, salty, and smoky goodness for any occasion.

Soybeans

Wheat

Milk

Eggs

Seasonings

gram

garlic powder

Cheese

shredded cheddar cheese

onion powder

Condiments

milliliter

mayonnaise

shredded parmesan cheese

Crackers

cracker

Bacon & Sausage

Hickory smoked bacon

cream cheese

Fresh Vegetables

green onion

Cholesterol

Trans fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Vitamins

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Iron

Calories

Water

Carbohydrates

Lutein+zeaxanthin

Dietary Folate Equivalents

Dietary Fiber

Vitamin C

Calcium

Sugar

Total polyunsaturated fatty acids

Vitamin A

Phosphorus

Magnesium

Protein

Vitamin K

Beta-carotene

Lactose

Folic Acid (B9)

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Cream Cheese Cranberry Dip

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Beer Cheese Dip

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Warm Bacon Cheese Dip

Baking Goods

Dairy

Condiment & Toppings

Snacks

Meat & Seafood

Produce

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Warm Bacon Cheese Dip

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