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Waldorf Slaw
Recipe from Simply Gourmet by Rivky Kleinman, reproduced with permission from the copyright holders, ArtScroll/Mesorah Publications
6
212
CALORIES
$0.99
PER SERVING
Ingredients
13 INGREDIENTS
8 SERVINGS
1/2 cup apple cider vinegar
2 whole granny smith apples
cut into matchstick shapes
1/3 cup sugar
1/2 cup blueberries
1/2 tsp kosher salt
2 stalks celery
diced
1/3 cup canola oil
1 bag shredded green cabbage
1 1/2 cups shredded purple cabbage
1/4 tsp garlic powder
1/4 tsp onion powder
1/2 cup roasted salted cashews
1/2 cup diced red onion
Directions
10 STEPS
View Directions on Overtime Cook
Health Info
Macros
21g
CARBS
14g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
2 Recipes for Slaw
11
10 min
3
Whole30 Carrot Slaw
12
1 hr 15 min
14
Loaded Sweet Potato with Kale Slaw
Frequently Asked Questions
What is Slaw?
What ingredients do I need to make Slaw?
How do I prepare the cabbage for Slaw?
What are some common dressings for Slaw?
Can I make Slaw ahead of time?
What can I substitute for mayonnaise in Slaw?
How can I adjust the consistency of Slaw?
What are some common mistakes to avoid when making Slaw?
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